Recommendation to Cooking 5-Star Egg-Free Strawberry Jam Cookies
Wishing to eat Egg-Free Strawberry Jam Cookies a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful instructions on producing a Egg-Free Strawberry Jam Cookies like a famous chef made.
We hope you got benefit from reading it, now let's go back to egg-free strawberry jam cookies recipe. You can cook egg-free strawberry jam cookies using 5 ingredients and 5 steps. Here is how you cook it.
To make an unforgettable Egg-Free Strawberry Jam Cookies, below are the components required:
- You need 30 grams of ◎Strawberry jam.
- Use 10 grams of ◎Vegetable oil.
- You need 1 pinch of ◎Salt.
- Use 30 grams of ☆Cake flour.
- Get 30 grams of ☆Katakuriko.
After preparing the materials, now you are ready to cook your appetizing Egg-Free Strawberry Jam Cookies by following the instructions on this section:
- Put the ◎ ingredients into a bowl and mix with a whisk..
- Add the ☆ ingredients to Step 1. At first, use a rubber spatula to fold the dry ingredients, then switch to your hands and bring it all together..
- Roll the dough out with a rolling pin until about 2-3 mm thick. Cut out the shapes (if cutting out the shapes is too difficult, you can tear off pieces with your hand)..
- Bake for 10 minutes in a preheated 180℃ oven. Lower the temperature to 160℃ and bake for another 5 minutes..
- I also made strawberry jam cookie sandwiches..
Recipe : Egg-Free Strawberry Jam Cookies
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step by step to make Egg-Free Strawberry Jam Cookies
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