Practical Method to Cooking Perfect Jackfruit-Peanut Fried Kebab
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We hope you got insight from reading it, now let's go back to jackfruit-peanut fried kebab recipe. You can cook jackfruit-peanut fried kebab using 10 ingredients and 5 steps. Here is how you achieve it.
To cook an extraordinary Jackfruit-Peanut Fried Kebab, here are the ingridients needed:
- Use 200 grams of boiled pieces of jackfruit.
- Get 1/2 cup of roasted peanut powder.
- Take 1 of medium sized finely chopped onion.
- Provide 2 of chopped green chill.
- Take 1 tsp of coriander powder.
- You need 1/2 tsp of garam masala powder.
- Get 1/2 tsp of dry mango powder.
- Get 1/2 tsp of cumin powder.
- Provide as per taste of Salt.
- Get as required of Oil for shallow fry.
After readying the components, next you are ready to make your tasty Jackfruit-Peanut Fried Kebab by following the procedures on this section:
- Take a bowl add all ingredients except oil and mix well all together..
- Divide kebab mixture in equal balls and give the shape of kebab..
- Prepare all the kebabs with the same process..
- Heat a frying pan and add 2 tsp oil and spread it nicely. Now shallow fry all the kebabs from both sides on low flame till it turns crispy and golden brown colour..
- Kebabs is ready to serve with sauce,dip or as it is..
Kentucky Fried Jackfruit - Quickly fried until crispy and golden, then dipped in my homemade vegan, bee-free, Honee Mustard Sauce! You know that song by The Cars, You Might Think I'm Crazy? Made with cubed jackfruit and a spicy coating that has a strong flavour of black pepper, this simple recipe is best served with yogurt dip. Best served on occasions like pot luck and picnic, this easy-to-make recipe is quite experimental and people will surely love it. If you wish to give your recipe a sweet.
Recipe : Jackfruit-Peanut Fried Kebab
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Simple tips to make Jackfruit-Peanut Fried Kebab
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