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Fast Guide to Preparing Appetizing My Homemade Cranberry Sauce

Wishing to eat My Homemade Cranberry Sauce a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on producing a My Homemade Cranberry Sauce like a famous chef made.

My Homemade Cranberry Sauce

We hope you got benefit from reading it, now let's go back to my homemade cranberry sauce recipe. To make my homemade cranberry sauce you only need 6 ingredients and 2 steps. Here is how you do it.

To cook an unforgettable My Homemade Cranberry Sauce, below are the materials needed:

  1. Get 300 g of Cranberries whole.
  2. Take 200 g. of Demeter's Sugar.
  3. Use 1 of Star Anise.
  4. Prepare 1 of Cinnamon stick.
  5. You need 1/2 Cup of Brandy.
  6. Use 1 of little squeeze of a lemon.

After preparing the components, next you are ready to make your tasty My Homemade Cranberry Sauce by following the procedures on this section:

  1. Prepare the ingredients then add them to a saucepan bring to the boil then turn down and simmer until they have all popped and gone into a jam texture. Take out the cinnamon stick and star anise..
  2. Add it to a bowl until it cools down then it's ready to serve or to add to a air tight jar.

Thanksgiving is just not the same without it in my family. It really completes the meal to have that dark, ruby, sweet, tangy stuff stashed on the side of your plate. Cranberry sauce is so easy and. This homemade cranberry sauce is classic. My father can't get enough of it during the holiday season.

Recipe : My Homemade Cranberry Sauce

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