Best Idea to Serving Perfect Apple chutney
Wishing to dine Apple chutney a top restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with clear procedures on cooking a Apple chutney like a famous chef made.
We hope you got insight from reading it, now let's go back to apple chutney recipe. You can cook apple chutney using 5 ingredients and 8 steps. Here is how you do it.
To make an unforgettable Apple chutney, below are the materials needed:
- Take 2 of Apples.
- Prepare 1 teaspoon of chilli powder (not heaped).
- Get 1 teaspoon of salt (not heaped).
- You need 1 of garlic clove.
- Provide Pinch of coriander.
After readying the ingridients, now you are ready to make your 5-star Apple chutney by following the procedures on this section:
- Wash the Apple thoroughly, I'm using red apple preferred green apples..
- Cut the apples in 4 sections. And take whatever you can from the core too..
- Cut each sideways so the are long slices, turn them around and dice them up. To same to each piece..
- Wash the coriander and peel the garlic and wash it too..
- Next cut the garlic by dicing them. So there are not big chunks, but small blocks. And cut the coriander leaves..
- Add in 1 teaspoon of chilli powder. (it is down to your taste).
- Add 1 teaspoon of salt. (again it is down to your taste) It's to give it that sour chutney flavour..
- Mix it all up with the apples. Finally you should be left with......
A fabulous autumn chutney that's easy to make and ready to eat just in time for Christmas. This recipe for Apple Chutney combines rich spices with apples and currants for a decadence that will melt in your mouth. Be sure to pick up these ingredients t. I hope you give this great apple chutney a try soon. Use as an accompaniment to curries, rice, lamb, cheese with crusty breads, etc.
Recipe : Apple chutney
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