Best Idea to Homemade Yummy Mongolian beef

Wishing to dine Mongolian beef a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful procedures on preparing a Mongolian beef like a famous chef made.

We hope you got insight from reading it, now let's go back to mongolian beef recipe. You can have mongolian beef using 21 ingredients and 9 steps. Here is how you achieve that.

To cook an unforgettable Mongolian beef, below are the components required:

1. Prepare of Beef.
2. Get 40 g of cornflour.
3. Prepare 2 tbsp of oil.
4. Prepare 2 tsp of crushed ginger (thumbsize) minced.
5. Use 650 g of rump steak thinly sliced (or lean frying steak).
6. Provide 2 cloves of garlic chopped and minced.
7. Get 30 ml of soy sauce.
8. Take 200 ml of water.
9. Take 30 g of honey.
10. Prepare 1/2 tsp of chilli flakes (optional).
11. Use 2 of spring onions finely chopped.
12. Get Pinch of salt and pepper.
13. Use of Mixed Veg.
14. Get 1 of red pepper -strips.
15. Use of Mushroom - handful sliced.
16. Prepare 1 of courgette -sticks (defluffed).
17. Get 2 tsp of water.
18. Get 1 tsp of sunflower oil.
19. Use of Noodles.
20. You need 400 g of fresh egg noodles.
21. Take 1 tsp of sunflower oil.

After preparing the components, now you are good to prepare your 5-star Mongolian beef by following the procedures on this section:

1. Coat beef in cornflour and set aside.
2. Heat pan add garlic and ginger constantly stirring for 30 seconds (do not brown).
3. Add beef and pinch of salt and pepper and fry until cooked through.
4. Add soy sauce, water, honey and chilli flakes and simmer for 5 to 10 mins.
5. Whilst beef simmering prepare veg if not already done.
6. Add 1tsp oil to pan and stir fry veg 4 minutes before end of beef simmering, add water if needed.
7. Add 1 tsp oil to seperate pan and stir fry noodles 2-4 mins stir constantly.
8. Once noodles and veg cooked add both to pan with beef.
9. Mix well and serve immediately with spring onion on top.

Easy Mongolian Beef has crazy tender beef with a crispy seared edge that gets coated in a bold sticky sauce. This is way better than P. If you want to try making this in the slow cooker. Mongolian beef is another dish that can occasionally be found at the Chinese buffets. Mongolian beef consists of sliced fried strips of steak coated with a sweet and spicy sauce.

Recipe : Mongolian beef

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