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Best Idea to Homemade Perfect Gulai Nangka Muda ๐Ÿ‡ฎ๐Ÿ‡ฉ(Indonesian jackfruit curry)

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Gulai Nangka Muda ๐Ÿ‡ฎ๐Ÿ‡ฉ(Indonesian jackfruit curry)

We hope you got benefit from reading it, now let's go back to gulai nangka muda ๐Ÿ‡ฎ๐Ÿ‡ฉ(indonesian jackfruit curry) recipe. To cook gulai nangka muda ๐Ÿ‡ฎ๐Ÿ‡ฉ(indonesian jackfruit curry) you need 13 ingredients and 10 steps. Here is how you cook it.

To prepare an extraordinary Gulai Nangka Muda ๐Ÿ‡ฎ๐Ÿ‡ฉ(Indonesian jackfruit curry), here are the materials needed:

  1. Take 2 cans of jack fruit.
  2. You need 200 g of Tempe.
  3. You need 2 cans of coconut milk.
  4. You need 1 of green cabbage.
  5. Take 1 of chayote.
  6. Take 1 of thumbsize piece of galangal.
  7. Get 2 of dried thai basil leaves.
  8. You need 2 of dried lime leaves.
  9. You need 2 tsp of Tamarind paste.
  10. Get of For paste.
  11. Take 5 of Birdseye chillis.
  12. Use 5 of garlic cloves.
  13. You need 3 of small shallots.

After readying the materials, now you are ready to cook your tasty Gulai Nangka Muda ๐Ÿ‡ฎ๐Ÿ‡ฉ(Indonesian jackfruit curry) by following the instructions on this section:

  1. Here are the ingredients.
  2. Drain and part boil the jack fruit until softened.
  3. To make the paste peel the garlic chilli and shallots..
  4. Crush into a paste in a pestle and mortar (or cheat with a blender ๐Ÿ˜‰).
  5. Cut the chayote in half, rub together to remove the pith, then remove the seed and slice.
  6. Slice the cabbage and tempe.
  7. In a pot add some oil and sautรฉ the paste until a fragrant smell fills the kitchen, then add the dried leaves and galangal.
  8. Mix the tamarind paste in a could tsbp of water and add to the pan.
  9. Add the coconut milk, cabbage, Tempe and jackfruit. Slowly simmer for 10 mins. Add salt, sugar and chilli flakes to taste..
  10. Serve and enjoy with rice ๐Ÿ›.

Recipe : Gulai Nangka Muda ๐Ÿ‡ฎ๐Ÿ‡ฉ(Indonesian jackfruit curry)

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