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Best Advice to Producing Perfect Mild vegetable curry

Hoping to dine Mild vegetable curry a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear instructions on preparing a Mild vegetable curry like a famous chef made.

Mild vegetable curry

We hope you got insight from reading it, now let's go back to mild vegetable curry recipe. You can cook mild vegetable curry using 15 ingredients and 5 steps. Here is how you cook that.

To prepare an unforgettable Mild vegetable curry, below are the materials needed:

  1. Use 1 pack of Assorted fresh vegetables (I used corn, carrots, broccoli, cauliflower, butternut, baby marrow, patty pans) chopped.
  2. Get 1 of Medium onion, chopped.
  3. Provide to fry of butter.
  4. Prepare 1 of Green pepper, chopped.
  5. You need Pinch of Coarse salt.
  6. Provide Pinch of Coarse black pepper.
  7. Get 1 tsp of Breyani masala.
  8. Use 1 tsp of Garam masala.
  9. Use 1 tsp of Jeera(ground cumin) powder.
  10. Get to garnish of Dhania.
  11. Provide 1 tsp of Extra hot spicy curry powder.
  12. You need 1 tsp of Crushed garlic and ginger.
  13. Provide 1 tsp of Tomato puree.
  14. Prepare 10 ml of Apricot jam.
  15. Get of Homemade chicken stock (recipe to follow).

After preparing the components, now you are ready to prepare your appetizing Mild vegetable curry by following the instructions on this section:

  1. In a pot with melted butter add onion, green pepper, salt, black pepper, a teaspoon of crushed garlic and ginger and spices. Sautée for 2 mins on a medium heat..
  2. Add vegetables and mix to coat with spices.
  3. Allow vegetables to cook until soft but there should maintain their shape and crunch. Should there be a need to add water to steam the vegetables add liquid chicken stock so you don’t lose any of the flavor..
  4. When veggies are cooked add a few spoons of tomato purée to thicken curry. At this point you can add 10 ml of jam to balance flavors should the curry be too spicy, salty or sour..
  5. I usually mix the curry into rice cooked with lentils to make my own vegetable breyani. Garnish with chopped coriander or parsley.enjoy.

A simple vegetable curry - perfect as a side dish, or on its own. It is mild in flavour, so suits all manner of tastes. Try alongside a Biryani for a real restaurant experience at home. Serve this curry over your favorite rice and you're sure to have a tasty meal. This is a quick and delicious mild-to-medium spicy south Indian stew that is best served over hot.

Recipe : Mild vegetable curry

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