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Best Advice to Cooking Yummy Mini Tacos!

Hoping to eat Mini Tacos! a top restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with clear procedures on preparing a Mini Tacos! like a famous chef made.

Mini Tacos!

We hope you got insight from reading it, now let's go back to mini tacos! recipe. To make mini tacos! you only need 25 ingredients and 5 steps. Here is how you achieve it.

To prepare an extraordinary Mini Tacos!, below are the components required:

  1. You need of Taco shells.
  2. Provide 1/2 cup of flour.
  3. Use 1/4 cup of mealie meal.
  4. You need Pinch of salt.
  5. Provide 1 table spoon of oil.
  6. Use 1/4 cup of water.
  7. You need As needed of Spray and Cook.
  8. Get of Chicken filling.
  9. Prepare of chicken, cubes.
  10. Use To taste of masala.
  11. Provide To taste of mayonnaise.
  12. You need To taste of tomato sauce.
  13. Take To taste of chilli sauce.
  14. Get 2 table spoons of yoghurt.
  15. Use of Salsa.
  16. Use 1 of onion, grated.
  17. Take 2 of tomatoes, small cubes.
  18. Provide To taste of green chilli, sliced.
  19. Take 1 of red, green and yellow peppers, small cubes.
  20. Use To taste of dhania, chopped.
  21. You need To taste of salt.
  22. Provide To taste of pepper.
  23. Take To taste of lemon pepper.
  24. Use As needed of cheese, grated.
  25. You need of cucumber, cubed.

After preparing the materials, now you are good to prepare your appetizing Mini Tacos! by following the procedures on this section:

  1. TACO SHELLS: Rub together flour, mealie meal, salt and oil. Add water to form the dough, adding a little more if required. Form into 24 balls. Roll into small rotis, using little flour to avoid sticking. Poke with a fork. Spray with Spray and Cook the back of a muffin pan and place rolled rotis in the middle to shape taco shells.
  2. Bake for +-10mins and than grill to the desired colour (u can skip the grilling if you would like it to be like a soft puri taco).
  3. Chicken filling I cooked my chicken cubes in normal masala. When done I added in some sauces (mayo, tomato sauce and a chilli sauce is ideal) and yoghurt.
  4. Salsa: In pot braise onion, tomatoes, green chilli, red, green and yellow peppers, dhania. Season with salt, pepper and lemon pepper. You can also keep it raw..
  5. I then assembled it as follows: Taco shell Salsa Saucy chicken filling Cubed cucumbers Cheese.

Recipe : Mini Tacos!

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