Reference to Producing Extraordinary All The Spices Tea Loaf

Hoping to dine All The Spices Tea Loaf a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with clear ways on preparing a All The Spices Tea Loaf like a famous chef made.

We hope you got benefit from reading it, now let's go back to all the spices tea loaf recipe. You can have all the spices tea loaf using 10 ingredients and 7 steps. Here is how you achieve it.

To cook an extraordinary All The Spices Tea Loaf, here are the materials required:

1. Take 280 g of sultanas.
2. Prepare 300 ml of hot strong tea.
3. Provide 340 g of self raising flour.
4. You need 25 g of chopped walnuts.
5. Take 1 teaspoon of cinnamon.
6. You need 1/2 teaspoon of ground ginger.
7. Take 1/2 teaspoon of ground allspice.
8. Prepare 1/2 teaspoon of ground cloves.
9. You need 60 g of jaggery.
10. Provide 1 of large egg, beaten.

After preparing the ingridients, next you are good to cook your tasty All The Spices Tea Loaf by following the procedures on this section:

1. Pre-heat your oven to 180 C / Gas 4. Lightly grease a loaf tin..
2. Cover the sultanas with the hot tea. Leave to steep for at least 1 hour, preferably 2 to 3 hours..
3. In a large bowl sift in the flour. Add all the spices, grate in the jaggery and add the walnuts. Give all this a good stir so that it’s well combined..
4. Add the tea/sultana mix into the flour mixture and, using a spatula, fold it all in being careful not to over stir. Finally, add in the egg and fold that in so that it’s fully incorporated..
5. Pour the mixture into the loaf tin and spread evenly using your spatula. Pop it into until a skewer comes out clean when poked into the middle when done, about 1 hour..
6. Remove from the oven, let it stand for 10 minutes and then remove from the tin and let it cool on a wire rack..
7. Store in an air tight container for 3 to 4 days. I bet it won’t hang around that long though!.

Recipe : All The Spices Tea Loaf

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