Recommendation to Preparing Yummy Vegan Lemon & Blueberry Cheesecake (contains nuts)

Hoping to dine Vegan Lemon & Blueberry Cheesecake (contains nuts) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful procedures on cooking a Vegan Lemon & Blueberry Cheesecake (contains nuts) like a famous chef made.

We hope you got insight from reading it, now let's go back to vegan lemon & blueberry cheesecake (contains nuts) recipe. To make vegan lemon & blueberry cheesecake (contains nuts) you need 16 ingredients and 6 steps. Here is how you do it.

To make an unforgettable Vegan Lemon & Blueberry Cheesecake (contains nuts), here are the materials required:

1. Provide of Filling.
2. Use 450 g of Cashews (soaked in hot water for 1 hour).
3. You need 5 of lemons (juiced).
4. Get 180 ml of water.
5. You need 180 ml of maple syrup.
6. Take 2 tbsp of vanilla extract.
7. Use 120 ml of coconut oil.
8. Use of Base.
9. You need 100 g of dates.
10. You need 150 g of walnuts.
11. Use 1 tbsp of ground almonds.
12. Use of Topping.
13. Take 200 g of blueberries.
14. Get 100 g of castor sugar.
15. Use 2 tbsp of black pepper.
16. Take 1 of bay leaf (optional).

After preparing the ingridients, next you are good to prepare your appetizing Vegan Lemon & Blueberry Cheesecake (contains nuts) by following the guidances below:

1. Soak cashews overnight preferably, or in hot water for 1-2 hours..
2. Make the base by combining ingredients in a food processor. If the mixture feels too sticky to handle, add more ground almonds..
3. Form the base in a circular cake tin (8inches) - one where the base is detachable. Then freeze for 1 hour..
4. Whilst the base is firming in the freezer, make the filling. In a food processor combine the ingredients for the filling until smooth and creamy. You may want to add a little water if it’s too thick to process... but not too much..
5. Add the filling to the base once firm and even out the top. Place in the fridge for 6-8 hours or overnight if possible..
6. Once the cheesecake is set with a little wobble, top with the blueberry mixture. To make this, heat slowly the ingredients until a jam like consistency begins. Be careful not to burn the sugar. Add to cheesecake when cool..

Recipe : Vegan Lemon & Blueberry Cheesecake (contains nuts)

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step by step to make Vegan Lemon & Blueberry Cheesecake (contains nuts)

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