Practical Method to Homemade Tasty Fake Paella

Hoping to dine Fake Paella a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with useful procedures on preparing a Fake Paella like a famous chef made.

We hope you got insight from reading it, now let's go back to fake paella recipe. To make fake paella you only need 20 ingredients and 15 steps. Here is how you achieve it.

To prepare an unforgettable Fake Paella, below are the materials required:

1. Take 100 grams of chorizo.
2. You need 60 ml of hot water.
3. Get 10 of king prawns.
4. Provide 1 of green pepper.
5. Provide 4 clove of garlic.
6. You need 1 of red chilli.
7. Get 2 tbsp of chopped parsley.
8. Take 1 of chicken stock cube.
9. Prepare 1 of lemon.
10. Use 1 tbsp of olive oil.
11. Take 1 of tomato.
12. Take of rice.
13. Get 1/4 tsp of turmeric.
14. Use 2 cup of rice.
15. Provide 1 clove of garlic.
16. Get 1/3 tsp of paprika.
17. You need 1/4 tsp of sumac.
18. Get 1 pinch of salt.
19. You need 1/2 tbsp of olive oil.
20. Use 3 cup of boiling water.

After readying the components, now you are good to make your appetizing Fake Paella by following the guidances on this section:

1. Defrost the prawns if using frozen. I do this in a sealed bag submerged in warm water - takes 20 mins or so. Discard the water from the melted ice.
2. In a saucepan, heat half a tablespoon of oil and add the salt, whole clove of garlic (lightly crushed) and spices. The turmeric is for colour (in the absence of saffron) and the sumac, paprika and garlic are to cover up the flavour!.
3. Cook the spices for a minute until sizzling and the garlic looks deep yellow.
4. Add the rice and cook together for another minute- coating the rice thoroughly.
5. Add the boiling water, cover and turn the heat to lowest for 15 mins.
6. After 15 minutes, turn the heat off, fluff the rice with the fork and put the lid back on while you chop the remaining ingredients.
7. Put the rice in a sieve and wash with cold water under the tap. Leave to drain while you continue with the rest.
8. Add the oil to a large frying pan with the chorizo and heat to release the chorizo fat and crisp.
9. Add the chopped pepper, chilli, garlic and tomato. If your tomato is not very ripe- add this first and cook for 30 secs first.
10. Add the prawns and cook for 30 secs.
11. Crumble in a stock cube.
12. Add the hot water and cook together for a minute then tilt the pan and reduce by 2/3.
13. Add the rice and cook together over a high heat for 30 secs.
14. Turn off the heat and add the parsely and plenty of lemon juice. Stir in and serve..
15. Eat it.

Recipe : Fake Paella

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Simple tips to make Fake Paella

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