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Half an Hour to Producing 5-Star Fried Chicken

Hoping to dine Fried Chicken a top restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear procedures on cooking a Fried Chicken like a famous chef made.

Fried Chicken

We hope you got insight from reading it, now let's go back to fried chicken recipe. You can have fried chicken using 19 ingredients and 8 steps. Here is how you do that.

To make an extraordinary Fried Chicken, below are the ingridients required:

  1. Use 2 of chicken breasts.
  2. Get of Marinade.
  3. Use 1 tsp of tumeric.
  4. Provide 3 tbsp of soy sauce.
  5. You need 1 tbsp of rice wine vinegar.
  6. Use 1 tsp of coriander powder.
  7. Prepare 1 tsp of sriracha.
  8. Use 1 tsp of cumin.
  9. Provide 1/4 tsp of ground cloves.
  10. You need 1/4 tsp of smoked paprika.
  11. Take 1 tsp of pepper.
  12. Get of The... Rest.
  13. Use of Nigella seeds.
  14. You need of Sunflower oil.
  15. Provide 50 g of Cornflour.
  16. Prepare 50 g of Self raising flour.
  17. Prepare of Sauce.
  18. Get 4 tbsp of honey.
  19. Use 2 tbsp of soy sauce.

After readying the components, now you are good to prepare your tasty Fried Chicken by following the procedures below:

  1. Combine the ingredients in the marinade section in a Ziploc bag. Slice your breast into bite size pieces and add it to the bag. Marinade in the fridge for one hour..
  2. Take the chicken out and pick out the pieces, making sure not to take out too much of the liquid from the chicken or marinade. DO NOT PAT THE CHICKEN DRY. Combine the self raising flour and cornflour in a bowl, and toss the chicken through. If you need more flour just add a tablespoon extra at a time of each flour..
  3. Fill a large frying pan with sunflower oil, about half an inch up the side of the pan. Heat the oil until it shimmers, and when you dip a chopstick in the oil, it instantly fizzes..
  4. Place enough chicken breast pieces in the pan so you're maximising space, but the breast still needs a little room around it as the flour expands. After around a minute on one side, flip the breasts. Continue this process until all the breast is crisped up, and keep it on a plate with a paper towel to soak up excess oil..
  5. Heat the oven to 180C and spread the chicken across a baking sheet. Meanwhile combine the ingredients in the 'sauce' section..
  6. Bake the breast slices for 5 minutes, until a dark golden colour and awfully crispy..
  7. Drizzle over the sauce to make them sticky on the outside, then crispy crust, then the moist and perfectly cooked breast inside..
  8. Place the breast pieces in a bowl and garnish with nigella seeds. Enjoy!.

Similar Recipes, Grilled Chicken Thai Sticky Chicken Oven Fried Chicken Tandoori Chicken Tangri Kebab Grilled Whole Chicken Honey Lemon Chicken Garlic. I think fried chicken has little to no taste and I can barely eat any of it without having the need to gag. I'd rather stick to other options. This easy oven fried chicken recipe is sheet pan cooking at its finest. Spend just ten minutes pulling together a simple coating, and then pop the sheet in the oven and you're on your way to a delicious.

Recipe : Fried Chicken

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step by step to make Fried Chicken

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