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Good Idea to Serving Tasty All purpose! Savory drunk tomato jam

Hoping to dine All purpose! Savory drunk tomato jam a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with clear procedures on cooking a All purpose! Savory drunk tomato jam like a famous chef made.

All purpose! Savory drunk tomato jam

We hope you got insight from reading it, now let's go back to all purpose! savory drunk tomato jam recipe. You can have all purpose! savory drunk tomato jam using 11 ingredients and 11 steps. Here is how you cook it.

To make an extraordinary All purpose! Savory drunk tomato jam, below are the components required:

  1. Get 1 can of diced tomato.
  2. Use of half-1 tube tomato paste.
  3. You need 1 cup of red wine.
  4. Get 1-6 cloves of garlic.
  5. You need 1-2 L of size onion.
  6. Use 1 can of / 6 fillet anchovies.
  7. Get 3 pieces of bay leaf.
  8. You need 2 tsp of olive oil.
  9. You need 1-3 tbs of sugar.
  10. You need 1-2 tsp of salt.
  11. You need of pepper.

After preparing the materials, next you are good to prepare your tasty All purpose! Savory drunk tomato jam by following the procedures below:

  1. Chop garlics..
  2. Slice onions..
  3. Pour olive oil into heated pan..
  4. Caramelize the onion slices. Once its color turned into golden add garlic and stir till you smell the garlic..
  5. Add tomato paste with low heat..
  6. All the ingredients are coated, add diced tomato can and red wine. Medium heat..
  7. Put anchovies and continuously stir till liquids are evaporated..
  8. When some liquids are evaporated and tomato paste started to concentrate put sugar. I like to use brown sugar but any type of sugar is fine..
  9. When the color started to turn deep red or wine red, put bay leaves, salt and pepper. Put heat to high..
  10. Cook until your preferred concentration and let it cool..
  11. When the jam is fully cooled put in a jar and keep it in the refrigerator!.

Tomatoes cooked with sugar, balsamic vinegar and seasonings turn into a delicious tomato jam. There are many ways to enjoy this jam. Try it on a burger, BLT or serve with crostini as part of a cheese platter. Sweet & Savory Tomato Jam. by: Jennifer Perillo. But there's enough sugar in this jam to keep it balanced -- deliciously -- between a sweet and savory.

Recipe : All purpose! Savory drunk tomato jam

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