Good Idea to Preparing Yummy Jowar Spinach Mathri
Wishing to eat Jowar Spinach Mathri a top restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful procedures on producing a Jowar Spinach Mathri like a famous chef made.
We hope you got benefit from reading it, now let's go back to jowar spinach mathri recipe. You can cook jowar spinach mathri using 7 ingredients and 5 steps. Here is how you do that.
To make an unforgettable Jowar Spinach Mathri, below are the materials needed:
- Use 1/2 cup of spinach paste.
- Take 1 1/4 cup of powder jowar.
- Get 1 spoon of hing.
- Provide 1 spoon of cumming seeds.
- You need 1 spoon of carmon seeds.
- Get 1 spoon of desi ghee.
- Take As required of Oil for frying.
After preparing the materials, now you are ready to make your appetizing Jowar Spinach Mathri by following the instructions on this section:
- Griend the spinach and make a smooth paste..
- Then in a bowl add the spinach mixture and add jowar powder. Then add cumming, carmon seeds into it. Then add hing and desi ghee..
- Now mix all and make a dough..
- Once dough is ready, make small balls from it. Then gently press with pam and give a mathri shape. Now use fork and make holes in the mathri..
- Once all are ready. Add oil in a pan and fry it till golden brown. Jowar spinach mathri is ready to serve. Once mathri cool down and store it in a air tight jar..
Recipe : Jowar Spinach Mathri
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