Variety to Homemade 5-Star Easy gardoubakia in the oven
Wishing to dine Easy gardoubakia in the oven a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Easy gardoubakia in the oven like a famous chef made.
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To cook an unforgettable Easy gardoubakia in the oven, below are the materials required:
- You need of washed intestines of 1 lamb.
- Take 1 of lamb offal with its sweetbreads.
- Prepare of grated garlic.
- Provide of oregano.
- Use of salt.
- Use of pepper.
- Use of oil.
- Prepare of lemon juice.
- Provide of wooden or metal skewers.
After preparing the materials, now you are good to prepare your appetizing Easy gardoubakia in the oven by following the procedures below:
- After having washed and drained the intestinces well, cut the offal into small pieces and sprinkle with garlic, oregano, salt, pepper..
- Take the skewers that are normally used for souvlaki and pass piece by piece the offal on each and wrap tightly with the intestine, until you run out of ingredients..
- Finally, pull out the skewers from the gardoubaka and place them on a baking tray, pour lemon juice and oil over them as well as a little water and bake them covered at first with aluminum foil at 200°C and a little before they are done, remove the aluminum foil and let them get golden brown without burning..
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Recipe : Easy gardoubakia in the oven
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