Reference to Homemade Yummy Mulled fruit & honey nut crumble

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To prepare an extraordinary Mulled fruit & honey nut crumble, below are the ingridients needed:

1. Prepare of Nut crumble mix....
2. Take 50 g of Hazelnuts.
3. You need 50 g of Walnuts.
4. Prepare 50 g of Brazil nuts.
5. Provide 50 g of Cashew nuts.
6. Use 50 g of Sunflower seeds.
7. You need 50 g of Sesame seeds (white & black).
8. Use 50 g of Coconut thread.
9. You need 3 tbs of Honey.
10. You need 1 tbs of Canola oil.
11. Use of For the mulled fruit......
12. Use 2 cups of red wine.
13. Use 500 g of seasonal fruit:.
14. Prepare of Kiwi fruit.
15. You need of Plums.
16. Prepare of Grapes.
17. Get of Apples.
18. Provide of Blood oranges.
19. Get of Or whatever takes your fancy!!!.
20. Provide 1 tsp of ground cinnamon.
21. You need 2 of passion fruit.
22. You need 1/2 tsp of ground nutmeg.
23. Take 8 of cloves.
24. Prepare 1 tsp of vanilla paste/essence.
25. You need 1/4 teaspoon of chilli flakes.
26. Get 1/2 cup of water.
27. Prepare 1 of orange zest & juice.
28. Use 1 of tsb Corn flour.

After preparing the components, next you are good to cook your appetizing Mulled fruit & honey nut crumble by following the guidances on this section:

1. First are going to make the nut crumble topping......
2. Add oil to a frying pan, heart.
3. Add all ingredients except honey into the pan & keep stirring so the nuts don't burn.
4. When the nuts are starting to go a golden brown add the honey, stir in & remove from the heat..
5. Now to make the mulled fruit......
6. Dice the fruit into ½cm cubes..
7. Lightly poach the mixed fruit in with all the other ingredients except the corn flour & passion fruit, for about 5 minutes (you want the fruit soft but not breaking down to a mush).
8. Strain the juice from the fruit & place it back on the stove, mix the corn flour with a little water & add to the poaching liquor, you should end up with a liquid that's not too thick but isn't watery. Add back into the fruit mix with the passion fruit..
9. Place the fruit mix in your desired serving bowl, sprinkle liberally with the honey nut mix. Place in the oven for 3 minutes. Serve with creme fraiche & honeycomb on top (optional).

This deliciously fruity interpretation of the number one autumn warmer comes with simple instructions here. Stay in the loop with dish's e-newsletter. Keep up to date with weekly recipes, food news, competitions and events. Citrus fruits and raisins are sometimes added to the mixture to enhance its flavor. When making mulled wine, you're going to want to reach for a fruit-forward, full-bodied red—think Syrah or Malbec.

Recipe : Mulled fruit & honey nut crumble

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step by step to make Mulled fruit & honey nut crumble

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