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Recommendation to Preparing 5-Star Carrot chapati

Hoping to dine Carrot chapati a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Carrot chapati like a famous chef made.

Carrot chapati

We hope you got insight from reading it, now let's go back to carrot chapati recipe. To cook carrot chapati you only need 5 ingredients and 7 steps. Here is how you do that.

To prepare an unforgettable Carrot chapati, below are the ingridients required:

  1. Use 2 kg of all purpose flour.
  2. Provide to taste of Salt.
  3. Provide of Cooking oil (Salad).
  4. Provide 3 of carrots.
  5. Use 1 of jug of warm water.

After preparing the ingridients, next you are good to prepare your appetizing Carrot chapati by following the guidances below:

  1. Put your flour in a large basin. Add salt to taste and the carrots. Mix altogether.
  2. Add the water bit by bit as you knead until you get a smooth finish. You can occasionally add a little oil at a time to help in making the dough stick together.
  3. Cover with a table cloth and set aside for 30 minutes..
  4. On a large working place, spread the whole dough, or you can do it in sections, roll it out and apply oil evenly. Cut into desired shape and make balls for the individual chapatis.
  5. When done, cover and set aside for 15minutes. Take each and roll out to the desired shape according to the size of your pan.
  6. Cook each side until it is golden brown. Repeat for all the chapatis. Make sure to put in a hot keeping dish..
  7. Serve with your favorite stew. Enjoy!.

Now divide it into equal portions and make chapati. Pan fry it in a hot. Egg and Carrot Chapathi Roll Recipe. Now place this filling inside a chapati and roll it tightly. Wrap aluminium foil on one end to hold the filling in.

Recipe : Carrot chapati

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Simple tips to make Carrot chapati

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