Practical Way to Preparing 5-Star Spinach Paratha
Hoping to dine Spinach Paratha a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful instructions on producing a Spinach Paratha like a famous chef made.
We hope you got insight from reading it, now let's go back to spinach paratha recipe. To cook spinach paratha you need 5 ingredients and 10 steps. Here is how you achieve it.
To prepare an extraordinary Spinach Paratha, below are the materials required:
- Take 1 Bowl of Palak (spinach).
- Prepare 2 pinch of Salt.
- You need 1 pinch of Lal mirch/red chilli powder.
- Prepare 1 cup of Dough of wheat flour.
- Get as needed of Ghee.
After readying the materials, now you are good to make your appetizing Spinach Paratha by following the guidances below:
- Wash and cut spinach.
- Add salt and lal mirch in spinach.
- Now take wheat flour dough, roll it.
- Add spinach.
- Make a ball and roll it.
- Heat tawa and put Parantha.
- Change the side.
- Apply ghee on Parantha.
- Cook both sides and keep it in a plate.
- Serve with butter and tea.
Recipe : Spinach Paratha
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