Practical Method to Preparing Tasty Spicy Thai Basil Chicken
Wishing to eat Spicy Thai Basil Chicken a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful procedures on cooking a Spicy Thai Basil Chicken like a famous chef made.
We hope you got benefit from reading it, now let's go back to spicy thai basil chicken recipe. To make spicy thai basil chicken you need 15 ingredients and 7 steps. Here is how you achieve it.
To cook an unforgettable Spicy Thai Basil Chicken, here are the components needed:
- Get 2 of Chicken Breasts, chopped.
- Prepare 1 of Green Bell Pepper, chopped.
- Prepare 1 of Onion, chopped.
- Take 3 Cloves of Garlic, sliced.
- Get 1/2 tbsp of Sriracha.
- Get Handful of Fresh Basil, chopped.
- Prepare to taste of Salt, Pepper and Chilli Flakes,.
- Get of Oil, to cook with.
- Use of Rice, to serve with.
- Get of Sauce.
- Prepare 1 tbsp of Soy Sauce.
- You need 1/2 tbsp of Fish Sauce.
- Provide 1/2 of tsbp Rice Wine.
- Get 1 tsp of Seseme Oil.
- Use 1 tsp of Brown Sugar.
After readying the materials, next you are ready to make your 5-star Spicy Thai Basil Chicken by following the procedures on this section:
- This comes together very quickly, so you're going to want to put the rice on before you cook the chicken and your going to want to have everything prepped before hand.
- Combine all the sauce ingredients in a bowl.
- Fry the onion in some oil for about a minute.
- Add the garlic, the bell pepper, salt, pepper, chili flakes and sriracha and fry until fragrant; 2-3 minutes. Try not to let anything burn, adding oil OR water will help with this..
- Add the chicken and cook until not pink; about 5 minutes.
- Add the sauce and cook until it goes thick and the chicken is fully cooked.
- Add the basil and wilt.
Recipe : Spicy Thai Basil Chicken
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Simple tips to make Spicy Thai Basil Chicken
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