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Practical Method to Homemade Extraordinary Cauliflower Rezala

Wishing to dine Cauliflower Rezala a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with useful ways on producing a Cauliflower Rezala like a famous chef made.

Cauliflower Rezala

We hope you got insight from reading it, now let's go back to cauliflower rezala recipe. To cook cauliflower rezala you only need 20 ingredients and 11 steps. Here is how you achieve it.

To prepare an unforgettable Cauliflower Rezala, below are the ingridients required:

  1. Use 400 gm of Cauliflower medium in size.
  2. Use 8-9 of kaju/cashew.
  3. Provide 7-8 of kismish/ raisins.
  4. You need 1 tsp of poppy seeds.
  5. Use 1 tsp of sesame seeds.
  6. Take 1 of onion chopped.
  7. Take 1 inch of ginger.
  8. Take 2-3 of green chillies.
  9. Take 1 tsp of kashmiri red chilli Powder.
  10. Take 1 inch of Cinnamon stick.
  11. Prepare 1 of star anise.
  12. Prepare 1 of brown cardamom.
  13. Get 2 of Bay leaf.
  14. Use 4 of green cardamom.
  15. Provide 2 tbsp of ghee.
  16. Provide 2 tbsp of oil.
  17. You need 4 tbsp of curd.
  18. You need 2 tbsp of fresh cream.
  19. Use 1 tsp of rose water.
  20. Get to taste of Salt.

After preparing the ingridients, next you are good to make your tasty Cauliflower Rezala by following the instructions on this section:

  1. In a kadai add water and little salt. Boil the Cauliflower lightly. Do not over cook. Strain the water and keep the cauliflower aside.
  2. Making the paste - In a mixer add sesame seeds, poppy seeds and kaju grind dry. Later add little water and kismis and grind again in a smooth paste and keep aside.
  3. In a mixer add onion,ginger and green chillies and grind in a smooth paste.
  4. In a kadai add little ghee & oil. Fry the cauliflower cautiously without letting them turn brown. Keep aside.
  5. In a kadai add ghee & oil and temper with the garam masala ingredients with bay leaf. Then add ginger & onion paste and fry well..
  6. Then add the kaju paste to the kadai and fry well.
  7. Later add some whisked curd and Kashmiri red chilli Powder..
  8. Add some water to the kadai and boil for 2 mins.
  9. Add fried cauliflower once the paste comes to a boil. Then add 1 tsp ghee.
  10. Before turning off the gas add fresh cream and rose water.
  11. Cauliflower Rezala can be served with Naan or Parathas.

Chicken Rezala is a traditional East Indian dish especially prepared for special occasions. A beautiful and delicious way to serve Cut cauliflower stem flush with the rest of the head so it can stay upright in a casserole dish. Cauliflower is a delicious and versatile vegetable. Make the most of this winter staple in soups, casseroles, and recipes that typically use flour. Cauliflower is a crop in Stardew Valley.

Recipe : Cauliflower Rezala

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Simple tips to make Cauliflower Rezala

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Although created from limited components, but the appetizing taste of the Cauliflower Rezala you will serve using this recipe is a guarantee. Limited components is one of the reason which causes many people choose not to cook. So, if you want your family can prepare remarkable food with limited ingridients, share this page so that they will be able to get this helpful recipe.

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