Good Idea to Serving Extraordinary Double chocolate mousse
Wishing to eat Double chocolate mousse a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful instructions on cooking a Double chocolate mousse like a famous chef made.
We hope you got insight from reading it, now let's go back to double chocolate mousse recipe. To make double chocolate mousse you need 3 ingredients and 5 steps. Here is how you cook that.
To make an unforgettable Double chocolate mousse, here are the ingridients needed:
- You need 200 g of white chocolate.
- You need 400 g of dark chocolate.
- Use 750 ml of heavy cream.
After readying the ingridients, now you are good to make your appetizing Double chocolate mousse by following the guidances on this section:
- Heat 250ml of heavy cream in medium heat and add 400g of dark chocolate and let it melt..
- Break the white chocolates into a small separate bowls, melt in the microwave or place over a pan of simmering water..
- Whip the 500g of heavy cream until it forms soft peaks. Separate it into 2 bowls.
- Half of the heavy whip cream,mix together into the melted white chocolate and the other half of cream mix with the melted dark chocolate..
- Once we’ll mixed add the two mousses into glasses and decorate with grated chocolate. Chill for 2-3 hour before serving.Enjoyxxx..
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Recipe : Double chocolate mousse
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