Good Idea to Serving Appetizing Spicy carrot & clementine soup
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To cook an unforgettable Spicy carrot & clementine soup, here are the components required:
- Get 1 bag of (or about 10) carrots.
- You need 2 of red onions.
- Get 4 cloves of garlic.
- Take 1 of heaped tsp Ras El Hanout.
- Use 1 tsp of smoked paprika.
- Take 2 of sml potatoes.
- Get 4 of clementines.
- Prepare of Lrg handful spinach.
- Provide 2 tbsp of desiccated coconut.
- You need of Wild garlic oil.
- You need of Salt & pepper.
- Prepare of Veg or chicken stock.
- Get of To finish.
- Get Handful of mixed seeds.
- Prepare Tsp of cumin.
- Take Tsp of dedicates coconut.
- Provide of Sea salt.
- Prepare of Chilli flakes.
After readying the components, now you are ready to cook your tasty Spicy carrot & clementine soup by following the instructions below:
- Add oil to pan and cook off onion and spices (not the cumin), add onions and sweat off for 5 mins. Add carrots, garlic and potatoes for a further 5 mins..
- Add stock and cook down for about 30 minutes, keep topping up as it reduces..
- Blitz and add the juice of all clementines and the grated rind of 2. Season and taste. Leave on a medium heat..
- Whilst soup is cooking dry fry the seeds and coconut in a pan with the cumin and sea salt..
- Add the spinach and coconut to the soup and stir. Top the soup with the toasted seeds and coconut etc. Grate the remaining clementines over the soup, sprinkle chilli flakes and drizzle the garlic oil. Serve..
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Recipe : Spicy carrot & clementine soup
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