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Good Idea to Cooking 5-Star Chorizo & Chili Bread & Butter Pudding

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Chorizo & Chili Bread & Butter Pudding

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To make an unforgettable Chorizo & Chili Bread & Butter Pudding, below are the ingridients required:

  1. Provide 1 tbsp of vegetable oil.
  2. You need 75 g of butter.
  3. Prepare 75 g of chorizo, skinned and sliced.
  4. Take 1 of red onion, sliced.
  5. Prepare 2 cloves of garlic, sliced.
  6. Take 1 of red chili, with seeds, chopped.
  7. Get 1 of red pepper, deseeded and short, thin slices.
  8. Use 5 slices of bread. White bread is the default but I’ve used granary.
  9. You need 1 tsp of mustard, ready-made of your preferred variety.
  10. Prepare of Salt (very little).
  11. Prepare of Ground black pepper.
  12. Take 3 of eggs.
  13. You need 300 ml of milk.
  14. You need 75 g of cheddar cheese, grated.

After preparing the components, next you are good to prepare your appetizing Chorizo & Chili Bread & Butter Pudding by following the guidances on this section:

  1. Pre-heat oven time Gas Mark 5 or electric equivalent and butter an ovenproof dish..
  2. Thickly butter one side of the bread slices, cut into squares or triangles and place in dish, buttered side upwards. Lightly smear the mustard across the bread..
  3. Heat a frying pan without any oil, fry the chorizo (turning once) for about 4-5 minutes, just until it changes from red to brown but not burnt. Set aside on kitchen paper to absorb some of the fat..
  4. Wipe the frying pan with kitchen paper and heat the oil. Fry the onions for 2 minutes, then add the garlic, chili and pepper and fry for another 2 minutes, stirring occasionally but gently. Return the chorizo to the frying pan, stir well and gently fry for one further minute..
  5. Spread the chorizo and other ingredients over the bread and very lightly season. In this instance, it’s better to omit than over-season..
  6. Beat the eggs and milk together and pour over the rest..
  7. Sprinkle the cheese evenly and cook in pre-heated oven for 20-25 minutes or until a nice golden-brown. Serve onto warmed plates..

Cooking with chorizo is an easy way to add big, bold flavor to a Chorizo, a succulent pork sausage made in Spain and Portugal, can be found fresh, but is most. Chorizo may not be available where you are. We have a simple recipe for chorizo that can be made Whole Foods has a standard recipe and spices for making chorizo sausage and may make some up. See more ideas about Chorizo tacos, Chorizo, Recipes. Tacos can be eaten anytime of the day, why not start the morning right with these chorizo potato breakfast tacos.

Recipe : Chorizo & Chili Bread & Butter Pudding

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