Best Advice to Homemade Yummy Sticky Date Pudding#Christmas baking Contest

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We hope you got benefit from reading it, now let's go back to sticky date pudding#christmas baking contest recipe. You can have sticky date pudding#christmas baking contest using 11 ingredients and 8 steps. Here is how you do it.

To make an extraordinary Sticky Date Pudding#Christmas baking Contest, below are the ingridients required:

1. You need 340 gms of dates,seeded & chopped.
2. Get 1 of &1/2 cups(375ml) boiling water.
3. Provide 1 of &1/2 tsp bi carb soda.
4. Provide 150 gms of unsalted butter,chopped.
5. You need 1 of cup(175gms) brown sugar.
6. Prepare 3 of Eggs.
7. Use 1 of &1/2 cup(225gms)Self-raising flour.
8. You need of Butterscotch sauce:.
9. Provide 80 gms of unsalted butter.
10. Take 1 of &1/2 cups(265gms) Brown sugar.
11. Use 1 of Cup(250ml) Single Cream.

After readying the components, now you are ready to make your tasty Sticky Date Pudding#Christmas baking Contest by following the procedures below:

1. Preheat oven to 160°c. Place the dates,water & bicarb in a medium bowl & set aside for 5 mins.
2. Place the date mixture,butter,sugar & eggs in a food processor & process till well combined.
3. Sift the flour over the date mixture & process until smooth.
4. Pour the mixture into a lightly greased 20 cm square tin..
5. Bake for 55-60 mins.Allow to cool in tin before turning out on a wire rack.
6. To make the butterscotch: Place the butter & sugar in a medium saucepan over highheat..
7. Stir continuosly until sugar is dissolved. Now add the cream,stir ti combine.Bring to boil & cook for 6-8 mins till slightly thick.
8. Pour on cool cake.

Recipe : Sticky Date Pudding#Christmas baking Contest

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Simple tips to make Sticky Date Pudding#Christmas baking Contest

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