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Best Advice to Cooking Yummy Cinnamon Mandazi

Hoping to eat Cinnamon Mandazi a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful procedures on producing a Cinnamon Mandazi like a famous chef made.

Cinnamon Mandazi

We hope you got insight from reading it, now let's go back to cinnamon mandazi recipe. You can cook cinnamon mandazi using 6 ingredients and 8 steps. Here is how you achieve it.

To prepare an unforgettable Cinnamon Mandazi, here are the ingridients required:

  1. Use 1 kg of Self Raising flour.
  2. You need of Sugar.
  3. Get of Blueband.
  4. Take of Cinnamon.
  5. Use of Eggs.
  6. Take of Warm water or milk.

After preparing the components, next you are ready to make your appetizing Cinnamon Mandazi by following the instructions below:

  1. In a bowl put flour and add 2 tbs blue band.
  2. Rub in till well mixed.
  3. Add sugar and cinammon and mix.
  4. Beat eggs in separate bowl and add to flour mixture.
  5. Add warm milk and knead..
  6. Let it rest for hour the roll out and cut into desired shape and size.
  7. Deep fry in moderately hot oil.
  8. Let them cool and serve with favorite beverage..

It is one of the principal desserts in the cuisine of Africans who inhabit the Great Lakes located in Kenya of east Africa. Soft Mini Mandzi - East African Doughnuts made with grated coconut, spiced with cardamon, nutmeg and fried to perfection. These simple donuts from East Africa, known as mandazi, have a hint of cardamom and can be served as a sweet treat or alongside curry. I made the Mandazis on this recipe. You can use anything you want - cinnamon, ginger, cardamom etc.

Recipe : Cinnamon Mandazi

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