Variety to Homemade Appetizing Chorizo with eggs
Wishing to eat Chorizo with eggs a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with clear procedures on producing a Chorizo with eggs like a famous chef made.
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To prepare an extraordinary Chorizo with eggs, below are the components needed:
- Provide 9 oz of Mexican Chorizo you can use store bought or fresh from a meat department or deli that sells it.
- Take 8 of eggs.
- Prepare 1/2 of onion diced.
- Get 1/2 of tomato diced.
- Provide 1/2 of bell pepper sliced or diced (optional).
- Take 1 pinch of salt and a pinch of pepper.
After preparing the ingridients, now you are good to cook your 5-star Chorizo with eggs by following the instructions below:
- First on medium high you cook the chorizo breaking it apart until it's all in small pieces and until it's throughly cooked about 12-15mins or so or until it starts crisping up but you don't want it to burn but yes with a crisp.
- Once the chorizo is cooked you break and add the eggs and salt and pepper mix slightly don't overly mix let the eggs cook and mix well with the chorizo once you see the eggs are cooked add the onion,tomatoes and bell peppers mix well and let it cook for about 5 more minutes or until the veggies are slightly soft and just enjoy with corn or flour tortillas.
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Add the chorizo mixture along with the peppers. My husband makes the best chorizo and eggs. His trick is adding a little vinegar to the chorizo. It adds a nice zing to the eggs. I lightened his recipe using egg whites and serving it on a low point tortilla.
Recipe : Chorizo with eggs
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Simple tips to make Chorizo with eggs
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