Practical Way to Serving Perfect Onion Ajwain Pakoda

Hoping to dine Onion Ajwain Pakoda a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with helpful ways on preparing a Onion Ajwain Pakoda like a famous chef made.

We hope you got benefit from reading it, now let's go back to onion ajwain pakoda recipe. You can have onion ajwain pakoda using 11 ingredients and 5 steps. Here is how you cook it.

To prepare an extraordinary Onion Ajwain Pakoda, here are the materials required:

1. Prepare 1 cup of chopped Ajwain leaves.
2. Prepare 1 of onion finely sliced.
3. Take 1/2 cup of Besan or gram flour.
4. Take 2 of chopped green chillies.
5. Get 1 tbsp of rice flour.
6. Get 1 TSP of chilli flakes.
7. Take 1/2 tsp of turmeric powder.
8. You need 1/2 tsp of baking soda.
9. Get to taste of Salt.
10. Prepare as needed of Oil for frying.
11. You need as needed of Water.

After readying the components, next you are ready to prepare your 5-star Onion Ajwain Pakoda by following the instructions below:

1. To prepare batter mix all the ingredients together and mix well..
2. Add 1tsp hot oil to the batter and mix well.The mixture must be tight but not too dry..
3. Heat oil in a pan deep fry pakodas till golden brown and crispy..
4. Now pakodas are ready to serve..
5. Sprinkle some chat masala on the top and serve hot..

Recipe : Onion Ajwain Pakoda

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step by step to make Onion Ajwain Pakoda

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