Practical Method to Producing Tasty Bhangi bundina ladoo

Wishing to dine Bhangi bundina ladoo a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Bhangi bundina ladoo like a famous chef made.

We hope you got benefit from reading it, now let's go back to bhangi bundina ladoo recipe. You can have bhangi bundina ladoo using 16 ingredients and 5 steps. Here is how you do it.

To prepare an extraordinary Bhangi bundina ladoo, below are the components required:

1. Use 2 cups of gram flour.
2. Prepare 200 ml of milk.
3. You need 1/4 cup of ghee.
4. You need of Sugar syrup.
5. Prepare 1 cup of sugar.
6. Get 1/2 cup of water.
7. Provide of Making the ladoo.
8. Prepare 1/2 cup of melted ghee.
9. Provide 1/4 teaspoon of nutmeg.
10. Get 1 teaspoon of cardamom powder.
11. You need 1 tablespoon of slivered pistachios.
12. Prepare 1 tablespoon of slivered almonds.
13. Provide 1 tablespoon of raisins.
14. Provide 1 tablespoon of tutti frutti.
15. You need pinch of Kesar/saffron strands.
16. Prepare as needed of Oil for frying.

After readying the materials, now you are good to cook your 5-star Bhangi bundina ladoo by following the instructions on this section:

1. Soak the saffron in 4 tablespoon of warm milk. In a wide bottom dish, sieve the gram flour and rub the 1/4 cup ghee in. Add milk and make a soft dough. The dough should me of soft consistency.
2. Heat the oil on medium heat and using a ganthia zara or ganthia machine make ganthias. Let it cool and grind in a grinder. Sieve it thru a sieve. The texture should be grainy. Transfer in a wide bottom tray. Add in the cardamom powder, pistachios, raisins, trutti frutti, saffron and almonds and mix well..
3. .
4. In another pan add water and sugar and make sugar syrup of 2 thread consistency Add the saffron milk to it. Add orange colour if preferred. Add the syrup to the mix and mix well with a spatula. Once mixed add in 1/2 of the melted ghee and mix. Add the remaining ghee and mix. Make ladoo using traditional method or use mould to make them..
5. .

But when a bunch of friends gets involved, the plan itself starts spiraling out of control. The chaos that ensues forms the crux of Ladoo. boondi ladoo recipe with step by step photos. these delicious boondi laddu are These ladoos are called boondi ladoos, since the batter is poured through a ladle or sieve with perforations while frying. there are quite a few similarities between boondi laddo and motichoor ladoo with texture and sweetness. but is prepared totally with different techniques and instruments with different cooking. Boondi ladoo is a traditional laddu recipe of boondi or small fried balls made from gram flour. The besan boondi are mixed with ghee, sugar and cardamom and blended together in the ladoos. Also find here related product comparison

Recipe : Bhangi bundina ladoo

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Simple tips to make Bhangi bundina ladoo

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