Skip to content Skip to sidebar Skip to footer
Home / Recipes

Best Advice to Homemade Tasty Gulab jamun

Wishing to dine Gulab jamun a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear instructions on producing a Gulab jamun like a famous chef made.

Gulab jamun

We hope you got benefit from reading it, now let's go back to gulab jamun recipe. To cook gulab jamun you need 10 ingredients and 13 steps. Here is how you cook that.

To cook an extraordinary Gulab jamun, below are the components required:

  1. Use 200 gm of gulab jamun mix (any brand).
  2. Get 200 gm of Mawa.
  3. Take 50 gm of grated paneer.
  4. You need 1 tsp of Ghee or clarified butter.
  5. Get 4 cups of sugar.
  6. Provide 4 cups of water.
  7. Get 3 of cardamon pods.
  8. Prepare 1 tsp of Rose water (Optional).
  9. You need 2 cups of Oil or ghee for deep frying.
  10. Provide 2 tbsp of milk to knead.

After readying the components, now you are good to prepare your 5-star Gulab jamun by following the instructions below:

  1. Mix ghee and gulab jamun mix well.
  2. Now knead mawa and paneer very well with your palm to make them soft and nice..
  3. Add this mawa paneer mixutre to the gulab jamun mix and mix well.
  4. Add little by little milk to form a soft dough.
  5. Make small dumpling or balls from the dough. Using this recipe I am sure that your balls will be crack free. Ensure to first press hard on the dough and keep rotating between your palm to make a ball with no cracks..
  6. In the mean time add sugar, water, rose water and cardamom to boil to make syrup or chashni. You need not make any string consistency. just the syrup need to be little sticky thats it... keep it on low flame and avoid any further boil.
  7. Heat oil or ghee in a wok or kadhai on medium flame. once the oil is hot (not very hot but enough so that you when you drop a piece of dough to it, it comes to a float).
  8. Add gulab jamun balls to oil as per the size of your wok and swirl the oil with a spatula or spoon.
  9. Keep cooking at a low flame until all balls are fully cooked. you may identify it with the colour as below pic.
  10. Now take out the gulab jamun from the kadhai and drain all oil from them and dip in the hot chasni..
  11. Tasty and tempting gulab jamuns are ready. you can take them out of the syrup after 10 minutes and keep on a plate. similary do for all other balls and then cook the chasni for somemore time so that it comes to a one string consistency, and then pour over the gulab jamun.
  12. You may garnish the jamun with your all times favorite dry fruits like pistachios, almond, chasew or anjeer. But I didnt do any garnishing...
  13. With this recipe you will be able to make 36 gulab jamuns of an average size (size which is usually available in market) as shown in the pics. Considering 1 serving with 2 pieces, you will be able to serve 18 peoples..

These tried & tested easy gulab jamun recipes are tasty, soft, melt in the mouth. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup. They are so delicious and taste absolutely heavenly.

Recipe : Gulab jamun

Foods which will be prepared beforehand and reheated just prior to serving are the very best when it comes to cooking for specific occasions. There are a myriad of appetizers, entrees, and desserts that will work perfectly in this particular case. You may usually see them by performing a simple Google search on the web or by simply sorting through most of your favorite cookbooks at home. The main thing is that you do not get so involved in the idea of cooking for specific events that you forget to actually like the occasion.

Simple tips to make Gulab jamun

The key is in deciding on a rather simple beef dish and then dressing it up with the more succulent side dishes. Incredibly rich side dishes which are simple to organize are far greater in number than meat dishes which need little culinary work. You should also remember that the audience for the special occasion. Sometimes a family-favorite makes the occasion seem far more special than the out effort for chicken cordon bleu or veal Marsala. There is not any purpose in visiting a extreme energy to produce a culinary masterpiece in case it is going to be riddled with picky children proclaiming they don't enjoy that or this about your own dinner. If this is not the manner in which that you want to do items that's perfectly clear. Some folks do flourish in high stress circumstances. The important thing for those that would rather do all the meal preparation when buying special occasions at the period of cooking is planning correctly and allowing tons of time for potential hiccups in the practice. Mistakes occur when people feel hurried and hurried within their own culinary efforts.

You're going to be amazed and shocked at all of the sinfully rich and delicious meals and side dishes which are around, that are amazingly quick and easy to organize. Which usually means that you will not run the too common catastrophe situations you hear about and can still be able to have a fantastic meal that is enjoyed by all.

Still another wonderful idea in regards to cooking for specific occasions is to prepare yourself as much as you possibly can ahead of time to be able to alleviate the tension during the situation and to permit you time and energy for you to enjoy the big event instead of working with the particulars of meal prep. The greatest gift you are able to really give yourself when cooking for specific occasions is the time necessary so as to savor these exclusive occasions. It is not saying that there isn't a few cooking that will need to be done.

We all have those moments in our own lives once we feel like though all has to be exactly right. It is these moments that we often make reference to as special occasions. When it comes to cooking for specific occasions, a lot of us realize we drop the chunk at our anticipation and feel as though we've destroyed the moment. While this is frequently far from the reality, it can serve to reduce as soon as in many of our minds. Because of this, you need to work up a repertoire, if you may, of an easy task to create special occasion cooking recipes.

Another common mistake that is created when cooking for particular occasions is cooking outside of your rut. When you are organizing a challenging recipe it's better for those who do this during an occasion when you are not going through the worries of potential traffic or insuring the greatest possible of circumstances. In other words, it is ideal to challenge your culinary talents when you don't need a vested interest . Special occasions are a wonderful time for family and friends. The expectation is that you will have a number of special occasions through your lifetime. Don't waste too much time and energy fretting over cooking for particular occasions. Alternatively, put all your effort in to appreciating those occasions.

Even though prepared from limited components, but the appetizing taste of the Gulab jamun you will make using this recipe is a guarantee. Limited components is one of the excuse which causes many people predfer not to cook. So, if you wish your acquaintances to be able to prepare remarkable food with limited ingridients, share this site so that they will be able to get this helpful recipe.

You may like these posts :