Variety to Producing Yummy Halloween Sweets (Donuts)

Hoping to dine Halloween Sweets (Donuts) a top restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with helpful ways on cooking a Halloween Sweets (Donuts) like a famous chef made.

We hope you got benefit from reading it, now let's go back to halloween sweets (donuts) recipe. To cook halloween sweets (donuts) you need 17 ingredients and 7 steps. Here is how you achieve that.

To cook an unforgettable Halloween Sweets (Donuts), below are the components needed:

1. Use 1 tsp of yeast.
2. Use 1 tsp of sugar.
3. Prepare 1/4 cup of warm water.
4. Provide 2 1/4 cup of Maida flour.
5. You need as required of Few drops of vanilla essence.
6. You need 1 tsp of baking powder.
7. Prepare 1/4 cup of beaten egg.
8. Get 1/2 cup of milk.
9. Prepare as required of Chocolate cream for decorating.
10. Take as required of Oil to fry.
11. Take as needed of Dark chocolate.
12. You need 4 Tbsp of Chocolate chips.
13. Use 1/4 cup of milk.
14. Get 1 Tbsp of milk powder.
15. You need 1 of vanilla oreo biscuit.
16. Use As required of Amul fresh cream to made white web.
17. Take as required of Few Pomegranate seeds.

After preparing the components, now you are ready to make your tasty Halloween Sweets (Donuts) by following the procedures on this section:

1. Add yeast and sugar to warm water and rest for 10 minutes to activate..
2. In a large bowl, add maida, beaten egg, vanilla essence, milk, baking powder, yeast mixture and knead the dough. Spread 1 tsp oil on all sides of the dough. Cover the dough and keep aside for 2 hours for its proofing at room temperature..
3. After 2 hours the dough will rise. Knead the dough for five minutes..
4. Now make donuts. Take some flour for dusting during rolling so that dough will not stick to the surface. Roll the dough and cut your choice shape donuts with help of knife or round shape cutter. Here I made a big scary spider, skull and Bat. Some I left as donuts shape..
5. Heat oil in kadai and fry donuts till its turn golden colour. Let the donuts cool down completely..
6. For chocolate cream Add dark chocolate, chocolate chips, milk powder and hot milk to small pot. Then heat this mixture on medium flame for 5 - 6 minutes. Chocolate melt completely and form thick chocolate mixture. Apply chocolate mixture on donuts. Or you can simply melt dark chocolate bar in double boiler and apply on donuts..
7. Refrigerate these donuts for at least 15-20 minutes before serving. (Here I used pomegranate seeds for skull mouth, eyes of bat and spider. Used Oreo white cream for skull eyes. Both wings of Bat is cover with half oreo biscuit.).

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Recipe : Halloween Sweets (Donuts)

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Simple tips to make Halloween Sweets (Donuts)

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