Variety to Serving 5-Star Tofu & Egg Cheese Bake

Wishing to eat Tofu & Egg Cheese Bake a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear instructions on preparing a Tofu & Egg Cheese Bake like a famous chef made.

We hope you got benefit from reading it, now let's go back to tofu & egg cheese bake recipe. To cook tofu & egg cheese bake you need 10 ingredients and 5 steps. Here is how you achieve it.

To make an extraordinary Tofu & Egg Cheese Bake, below are the ingridients needed:

1. Get 450 g of Firm Tofu *I used Aldi’s ‘Organic Firm Tofu’.
2. You need 2-3 of Eggs.
3. Prepare 1/2 teaspoon of Salt.
4. Get of Note: Reduce amount if you use salty toppings such as Olives or Anchovy.
5. Take 1/4 teaspoon of Pepper.
6. Use 1 tablespoons of Olive Oil.
7. Provide 1 cup of Shredded Tasty Cheese OR Pizza Cheese.
8. Prepare of <Toppings>.
9. Get of You can used whatever you like!.
10. You need of This time I used 100g ‘Kransky’ Sausage, 1 Jalapeño (‘Oh… it was hot!’), 1/4 cup Semi-dried Tomatoes and 2 Mushrooms.

After readying the components, next you are good to cook your tasty Tofu & Egg Cheese Bake by following the guidances below:

1. Preheat the oven to 200C..
2. Break down and mash Firm Tofu in a bowl, add Eggs, Salt & Pepper, and make it into coarse paste texture..
3. Grease inside a baking dish (I used a pie dish) with Olive Oil and spoon the tofu mixture in the dish. Spread evenly and press down using the spoon..
4. Top with the sliced ingredients of your choice, arrange them evenly on the tofu mixture and cover with Cheese..
5. Bake for 15-20 minutes or until golden..

Recipe : Tofu & Egg Cheese Bake

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step by step to make Tofu & Egg Cheese Bake

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