Variety to Serving 5-Star Jackfruit veg(kathal)
Wishing to dine Jackfruit veg(kathal) a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful instructions on cooking a Jackfruit veg(kathal) like a famous chef made.
We hope you got insight from reading it, now let's go back to jackfruit veg(kathal) recipe. You can have jackfruit veg(kathal) using 15 ingredients and 5 steps. Here is how you achieve it.
To prepare an unforgettable Jackfruit veg(kathal), below are the ingridients required:
- Get 250 gm of Jackfruit raw (kathal)cubes.
- Provide 2 cup of oil.
- Use 1 stick of cinnamon.
- Prepare 4 of cloves.
- Take 1 tbsp of chopped ginger.
- Use 1 tbsp of chopped garlic.
- Prepare 3-4 of onions.
- Take 3-4 of chopped tomatoes.
- You need 2 tsp of coriander powder.
- Take 1 tsp of cumin seeds.
- Prepare 1 tsp of chilli powder.
- Prepare 1 tsp of turmeric powder.
- Prepare to taste of Salt.
- Prepare of For the garnish.
- Get 2 tbsp of chopped coriander.
After preparing the ingridients, now you are ready to cook your appetizing Jackfruit veg(kathal) by following the instructions on this section:
- Take a kadhai add in 1 cup oil,cumin seeds,cinnamon,cloves and jackfruit and saute on a medium flame for a 8-10 min.
- Add the onions, ginger garlic and saute on a medium flame for 5 min.
- Add the tomatoes and all spices, mix well and cook on a medium flame for 3 minutes while stirring occasionally.
- Add the jackfruit, salt saute on a medium flame for 2 min add 2 cup water mix well and cook 10 to 15 minutes.
- Jackfruit veg ready to eat and serve it.
Kathal has a unique texture, which makes this curry really fascinating. Dip jackfruit one by one in this batter. Once oil is hot put the coated jackfruit gently in the oil. Jackfruit is a summer favourite, which is also a great energy booster. Here are tricks to picking and storing the tropical fruit.
Recipe : Jackfruit veg(kathal)
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step by step to make Jackfruit veg(kathal)
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