Recommendation to Homemade Perfect Ginger and Sultana Flapjacks
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To prepare an unforgettable Ginger and Sultana Flapjacks, here are the ingridients required:
- Provide 100 g of Butter.
- Get 75 g of Soft brown sugar.
- Use 5 tablespoons of golden syrup.
- Take 200 g of rolled oats.
- Use 150 g of Saltanas.
- Use 2 inch of piece fresh ginger.
After preparing the components, next you are ready to make your 5-star Ginger and Sultana Flapjacks by following the procedures below:
- Melt the butter over a low heat, then add the sugar, syrup and grate the ginger..
- Add the oats and stir really well so the oats soak up butter & sugar a little..
- Add the Saltanas and mix through.
- Spread out onto a baking sheet with a spatula.
- Cook for 35 mins at 110°C.
- Remove from the oven and cut into slices / cubes..
- Let it cool a little before braking apart..
Recipe : Ginger and Sultana Flapjacks
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step by step to make Ginger and Sultana Flapjacks
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