Half an Hour to Preparing 5-Star Suji sugar ladoo
Hoping to dine Suji sugar ladoo a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with clear procedures on preparing a Suji sugar ladoo like a famous chef made.
We hope you got benefit from reading it, now let's go back to suji sugar ladoo recipe. You can cook suji sugar ladoo using 5 ingredients and 12 steps. Here is how you achieve it.
To make an unforgettable Suji sugar ladoo, here are the ingridients needed:
- Get 1 cup of suji small / semolina.
- Prepare 2 cup of ghee.
- You need 1 cup of sugar powder.
- Prepare 1 tsp of cardemom powder.
- Use 4-5 pieces of kismish /raisins.
After readying the materials, now you are ready to cook your tasty Suji sugar ladoo by following the procedures below:
- First take a bowl and add suji.
- And pour ghee and some water in suji and makes dough like puri dough..
- And rest for 5 min. And keep aside..
- Take a pan on gas on medium flame and add ghee.. and prepare small muthiyas from dough...
- And in similar way prepare muthiyas from all the dough. And fry in ghee..
- Now grind all muthiyas in mixer...
- And add sugar powder and kismish..
- And add cardamom powder and mix it well..
- And add ghee and mix it well..
- And makes ladoo..
- And serve...
- This ladoo remain fresh 15 to 20 days without freeze..
Rava Ladoo is a traditional sweet bite made using Semolina (Rava / Sooji), Sugar and Ghee. It's one of the easy to make sweet which is soft and melts in the mouth. It can be made with or without coconut. These ladoos are a mix of small boondis and are relished equally by kids and adults. This easy and fuss free recipe of sinfully delicious ladoos can be made at home for your next festival or puja.
Recipe : Suji sugar ladoo
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Simple tips to make Suji sugar ladoo
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