Fast Guide to Producing Perfect Apple Keke

Hoping to eat Apple Keke a best restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful instructions on producing a Apple Keke like a famous chef made.

We hope you got insight from reading it, now let's go back to apple keke recipe. You can cook apple keke using 12 ingredients and 11 steps. Here is how you do that.

To make an unforgettable Apple Keke, here are the ingridients needed:

1. Take of Donuts:.
2. Prepare of Apple.
3. Use 200 g of Flour.
4. Get 1 of Egg.
5. Provide 30 g of Butter.
6. Get 70 g of Sugar.
7. You need 4 g of Baking powder.
8. Provide as needed of Vegetable oil.
9. Use of Honey glaze:.
10. Prepare 70 g of Powdered sugar.
11. Use 25 g of Honey.
12. Get 15 cc of Milk.

After preparing the ingridients, next you are ready to prepare your appetizing Apple Keke by following the instructions on this section:

1. Honey glaze:Stir all ingredients until perfectly smooth.
2. Donuts:Cut the apple into 1cm pieces.
3. Melt butter.
4. Add egg, melted butter and sugar into a bowl and mix well.
5. Add baking powder and flour into the bowl.
6. Add pieces of apple into the bowl and mix.
7. Roll dough into ball.
8. Drop ball into hot oil.
9. Fry the donuts until they are golden brown color, then remove them from the pot..
10. Dip warm donut into honey glaze.
11. Let it cool and dry.

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Recipe : Apple Keke

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