Best Idea to Homemade 5-Star Spiced Plum And Fig Chutney

Wishing to dine Spiced Plum And Fig Chutney a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful ways on cooking a Spiced Plum And Fig Chutney like a famous chef made.

We hope you got insight from reading it, now let's go back to spiced plum and fig chutney recipe. To cook spiced plum and fig chutney you only need 13 ingredients and 5 steps. Here is how you achieve that.

To cook an extraordinary Spiced Plum And Fig Chutney, here are the materials needed:

1. You need 250 grams of De-stoned and chopped plums.
2. You need 250 grams of Chopped fresh figs.
3. Use 120 grams of Raisins.
4. Take 3 clove of Garlic.
5. You need 1 tbsp of Grated fresh ginger.
6. Provide 2 medium of size red onion.
7. Provide 150 grams of Demerara sugar.
8. Take 200 ml of Vinegar.
9. Get 1 tsp of Allspice.
10. Take 1/2 of Cinnamon stick.
11. You need 1 pinch of Red chilli flakes.
12. Get 1 of Bay leaf.
13. Prepare 1/2 tsp of Each salt and black pepper.

After preparing the ingridients, now you are ready to cook your tasty Spiced Plum And Fig Chutney by following the guidances on this section:

1. Very finely chop the onion, add to a heavy base saucepan with a dash of olive oil and cook for 5 minutes to soften the onion, don't burn it!.
2. Add the garlic, ginger and chilli, cook for further 5 minutes stirring so as not to burn the garlic or onion..
3. Add all other ingredients to the pan, bring to a simmer and cook for 30-40 minutes, stirring frequently so it dosnt stick to the bottom..
4. Taste it a few times during cooking and adjust to your own taste, mine was a bit sweet initially but a few more drops of vinegar and a pinch of pepper made it perfect..
5. When cooled, add to jars and refriderate. Should keep for about 4 weeks..

Recipe : Spiced Plum And Fig Chutney

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step by step to make Spiced Plum And Fig Chutney

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