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Best Advice to Cooking Perfect WholeWheat Eggless Apricot Cake

Hoping to eat WholeWheat Eggless Apricot Cake a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear instructions on cooking a WholeWheat Eggless Apricot Cake like a famous chef made.

WholeWheat Eggless Apricot Cake

We hope you got insight from reading it, now let's go back to wholewheat eggless apricot cake recipe. To cook wholewheat eggless apricot cake you only need 9 ingredients and 11 steps. Here is how you do it.

To cook an unforgettable WholeWheat Eggless Apricot Cake, here are the components needed:

  1. Use 200 g of whole wheat flour.
  2. Get 100 g of apricot puree.
  3. Use 50 g of Almond powder.
  4. Prepare 100 ml of vegetable oil/ butter.
  5. Get 200 g of powdered sugar.
  6. You need 1 teaspoon of baking powder.
  7. Provide 1 teaspoon of baking soda.
  8. You need 20 g of crushed cranberries.
  9. You need 100 ml of milk.

After preparing the components, next you are ready to make your 5-star WholeWheat Eggless Apricot Cake by following the procedures below:

  1. Make a puree of frozen Apricots and keep it aside. These frozen Apricots are devoid of seeds..
  2. Now in a vessel, take flour and add all dry ingredients like powdered sugar and baking powder and baking soda, Almond powder. Mix all the ingredients thoroughly..
  3. Now add milk slowly and stir it in one direction..
  4. Add oil, apricot puree, crushed cranberries..
  5. Mix all the ingredients thoroughly and pour all the ingredients in the mould which has been greased internally..
  6. Preheat the OTG at 180°C for 10 minutes.
  7. Place the mould in the Preheated OTG at 180°C for 20 minutes..
  8. After 20 minutes, place the frozen apricots on the partial baked cake.. because we dont have to give the roasted look to the fruits..
  9. Keep it for 10 minutes more for baking..
  10. Once baked, take out demould and sprinkle some almond powder and powdered sugar.
  11. Your cake is ready to eat after demoulding...

It should come out either clean or with only a few crumbs clinging to it. This super easy eggless cake recipe is also made with with whole wheat flour. Making this eggless chocolate cake with whole wheat flour added another element to that challenge as this usually causes a cake or bread to be much denser than those made with all-purpose flour. This Eggless Dates and Walnut Cake is super soft, even though there are no eggs in it. (obviously, thats why its termed Eggless right. 😉 stupid me) C. Surprisingly moist cake. all thanks to dates.

Recipe : WholeWheat Eggless Apricot Cake

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step by step to make WholeWheat Eggless Apricot Cake

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