Reference to Serving Yummy Apple & Cocoa Cupcakes
Wishing to eat Apple & Cocoa Cupcakes a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on preparing a Apple & Cocoa Cupcakes like a famous chef made.
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To make an unforgettable Apple & Cocoa Cupcakes, here are the materials required:
- You need 3 of Apples *peeled and coarsely grated.
- Provide 1 of & 1/3 cups Self Raising Flour.
- Take 1/3 cup of Cocoa Powder.
- Take 1 teaspoon of Bi-carb Soda.
- Get 2/3 cup of Brown Sugar.
- Take 1/2 cup of Sultanas.
- Provide 2 of Eggs.
- Take 100 ml of Canora Oil or 125 g Melted Butter.
- Get of Nuts for topping *optional.
After readying the materials, now you are ready to make your appetizing Apple & Cocoa Cupcakes by following the procedures below:
- Preheat oven to 180°C. Line a 12-hole muffin pan with cases..
- Combine and shift dry ingredients. Add Eggs, Oil (or Butter) and grated Apples, and mix well. *Note: If you use only 1 or 2 Apples, add some Milk to soften the batter..
- Spoon the mixture into each case and place some chopped/sliced nuts. I used Almond Flakes this time..
- Bake for 20-25 minutes or until cooked through. Leave in tins for 5 minutes before moving onto wire rack to cool..
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Recipe : Apple & Cocoa Cupcakes
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