Variety to Producing Yummy Marinade for meat
Hoping to dine Marinade for meat a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful procedures on preparing a Marinade for meat like a famous chef made.
We hope you got benefit from reading it, now let's go back to marinade for meat recipe. To cook marinade for meat you need 11 ingredients and 3 steps. Here is how you do it.
To cook an unforgettable Marinade for meat, here are the components required:
- Provide 1 cup of olive oil.
- Take 2 of bay leaves.
- You need 2 cloves of garlic finely chopped (or pressed).
- Prepare 1 tbsp of vinegar.
- Use 2 pinches of oregano.
- Get 5-6 of anise seeds.
- Use 4-6 of spearmint leaves.
- Get 6-8 of rosemary leaves.
- Provide 1 of little allspice.
- Provide of pepper.
- You need 5-6 of pepper grains.
After preparing the components, next you are good to cook your appetizing Marinade for meat by following the guidances on this section:
- Mix all the ingredients together and marinate each piece of meat well in a small bowl..
- Cover the bowl with the marinade and the meat and set aside for 1-2 hours..
- If you like you can place it in the fridge overnight so the meat is better marinated..
See more ideas about Marinade, Cooking recipes, Recipes. DON'T use marinade from raw meat or fish as a sauce unless it's boiled first for several minutes. It contains bacteria from the raw meat. DON'T reuse leftover marinade for other food. Barbecue marinades to tenderize meat and add flavor.
Recipe : Marinade for meat
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step by step to make Marinade for meat
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