Variety to Preparing Perfect Tofu Chocolate Truffles
Hoping to dine Tofu Chocolate Truffles a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful instructions on preparing a Tofu Chocolate Truffles like a famous chef made.
We hope you got insight from reading it, now let's go back to tofu chocolate truffles recipe. To cook tofu chocolate truffles you only need 5 ingredients and 4 steps. Here is how you achieve it.
To prepare an unforgettable Tofu Chocolate Truffles, here are the components needed:
- Use 225 g of Dark Chocolate Buttons *if you use a block, chop up coarsely.
- Use 110-120 g of Silken Tofu.
- Provide of *Note: The ratio of ‘Dark Chocolate’ to ‘Silken Tofu’ is about 2:1. If use 300g of Dark Chocolate, add about 150g Silken Tofu.
- Provide 1 teaspoon of Rum *optional.
- Get of Cocoa Powder to dust.
After readying the materials, next you are ready to make your tasty Tofu Chocolate Truffles by following the procedures on this section:
- Silken Tofu often contains a lot of water. Drain on a colander for half an hour and blend until smooth using a whisk or hand blender. Add Rum (or liquor of your choice) if you like..
- Place Dark Chocolate in a heatproof bowl over a saucepan of simmering water and melt chocolate. Add blended Silken Tofu and mix well until smooth. Line a small container with plastic wrap, pour the mixture and cool in the fridge for 1 to 2 hours until set..
- Cut into bite-sized pieces. Dust with Cocoa Powder. Alternatively you can roll into balls..
- *Tips: Pour the Tofu & Chocolate mixture over your favourite cake base and make the layered chocolate cake like this one..
Recipe : Tofu Chocolate Truffles
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step by step to make Tofu Chocolate Truffles
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