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Recommendation to Cooking Tasty Fondant(plastic icing)

Hoping to eat Fondant(plastic icing) a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Fondant(plastic icing) like a famous chef made.

Fondant(plastic icing)

We hope you got insight from reading it, now let's go back to fondant(plastic icing) recipe. You can cook fondant(plastic icing) using 7 ingredients and 14 steps. Here is how you cook that.

To prepare an extraordinary Fondant(plastic icing), below are the ingridients needed:

  1. Take 750 g of icing sugar.
  2. You need 60 mls of water.
  3. Use 3 tsp of gelatin.
  4. Use 1/2 cup of glucose syrup.
  5. Take 2 tsp of glycerine.
  6. Use of Few drops of Essence/flavor.
  7. Use of Cornflour.

After readying the ingridients, next you are ready to prepare your tasty Fondant(plastic icing) by following the procedures on this section:

  1. In a large bowl(non-metallic), sieve the icing sugar and make a well in the centre.
  2. Prepare a hot bath.
  3. Place the metallic bowl in the hot bath and add water.
  4. Sprinkle the gelatin to the warm water.
  5. Stir to dissolve the gelatin. NB: if the water is hot lumps will form making it hard for gelatin to dissolve.
  6. Now add the glycerine, glucose syrup and essence to the dissolved gelatin and mix well.
  7. Ensure the mixture stays warm.
  8. Pour the liquid mixture at the centre of the icing sugar and start mixing with a wooden spoon or spatula in circular motion until it start getting stiff.
  9. Start kneading with your hands till it starts to form a dough.
  10. Add more icing sugar if the dough is too sticky.
  11. Transfer the dough to a smooth surface lightly dusted with corn flour.
  12. Keep kneading until smooth and pliable.
  13. When ready, it should be soft when pressed but not sticky.
  14. Let it rest in an airtight bag or wrap with a cling film for 30mins before using it. Once rested knead it again before covering the cake.

It can be used to cover a cake smoothly or molded into shapes, figures, letters. Fondant/Plastic Icing/Icing Sugar merupakan salah satu bahan untuk menghias kue yang saat ini mulai trend dan banyak digunakan. Alasan kebanyakan orang lebih memilih Fondant untuk menghias. This is for those who like a softer icing than royal icing, but prefer to have a homemade version. Fondant is powdered sugar-water mixture of plastic consistency.

Recipe : Fondant(plastic icing)

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step by step to make Fondant(plastic icing)

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Neverthless made from limited ingridients, but the outstanding taste of the Fondant(plastic icing) you will serve using this recipe is a guarantee. Limited components is one of the case which makes many people predfer not to cook. So, if you wish your acquaintances can cook delicious dish with limited ingridients, share this recipe so that they will be able to view this helpful recipe.

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