Reference to Preparing Extraordinary Kebabs Chutney

Hoping to eat Kebabs Chutney a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful procedures on cooking a Kebabs Chutney like a famous chef made.

We hope you got insight from reading it, now let's go back to kebabs chutney recipe. You can cook kebabs chutney using 19 ingredients and 3 steps. Here is how you do it.

To cook an unforgettable Kebabs Chutney, below are the ingridients needed:

1. Get 500 g of mince (beef or Mutton).
2. Prepare 1 of finely chopped onion.
3. Provide 1/2 of chopped green pepper.
4. Provide 1 tsp of dhanya and jeera powder.
5. Prepare 1/2 tsp of mixed dry herbs.
6. Get 2 tsp of masala.
7. Use 2 tsp of garlic and ginger.
8. Use 1/2 cup of breadcrumbs.
9. You need of Egg white of 1 egg.
10. Get 1/2 tsp of salt.
11. Use of Oil for frying and cooking.
12. Get of Sauce:.
13. Prepare 1/2 of chopped onion.
14. Take 1 Tbs of masala.
15. Prepare 4 of grated tomatoes.
16. Prepare 1 tsp of tomato paste.
17. Prepare 2 of sliced green chillies.
18. Prepare of Salt.
19. Take Pinch of sugar.

After preparing the materials, now you are ready to prepare your appetizing Kebabs Chutney by following the instructions on this section:

1. In a bowl add the mince, onions,green pepper, herbs, masala, dhanya and jeera powder, garlic and ginger and breadcrumbs.Crack the egg and add the egg white to the ingredients.Add the salt and mix through..
2. Make small balls and keep aside.Add oil for shallow frying into a pan on med heat,when hot fry the meatballs on both sides for 15mins or till brown and take out of the pan.Keep aside..
3. In the same pan used for frying,add the onions and fry till onions are soft. Add the masala and grated tomatoes,chillies, salt and sugar. Cook till tomatoes are done, add the tomato paste, stir and keep on low heat.Add the meatballs and simmer for 5 mins.Serve with roti, bread or rice..

Recipe : Kebabs Chutney

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