Practical Method to Serving Extraordinary Onion & Capsicum Stuffing Paratha

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We hope you got insight from reading it, now let's go back to onion & capsicum stuffing paratha recipe. You can have onion & capsicum stuffing paratha using 11 ingredients and 10 steps. Here is how you achieve it.

To make an extraordinary Onion & Capsicum Stuffing Paratha, below are the components required:

1. Take of For dough.
2. Use 2 cup of Whole wheat flour.
3. Take 1-4 tsp of salt.
4. Provide 1 tsp of oil.
5. You need As needed of Water.
6. Provide of For stuffing.
7. Take 1 of large onion finely chopped.
8. Take 1 of green chilli finely chopped.
9. Take 1 of large capsicum finely chopped.
10. Provide To taste of Red chilli powder and salt.
11. Take as needed of Oil or ghee for frying the parathas.

After preparing the components, now you are ready to prepare your 5-star Onion & Capsicum Stuffing Paratha by following the procedures on this section:

1. Mix the flour with the salt & ghee & some water..
2. Knead the dough. Add some water & knead to a smooth & soft dough..
3. Mix the onion,green chillies, capsicum, salt, red chilli powder & mix them together & keep aside..
4. Make medium sized balls from the dough..
5. Take a ball & roll into chalate & add the chopped onions mixer in the Centers..
6. Bring together all the edges on the dough..
7. Join them in the Centers & press them downwards..
8. Sprinkle some more flour & roll into parantha..
9. Fry the onion parantha on a hot tava..
10. Serve onion parantha hot with butter..

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Recipe : Onion & Capsicum Stuffing Paratha

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Simple tips to make Onion & Capsicum Stuffing Paratha

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