Practical Method to Cooking Tasty Whole wheat jalebi without sugar
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We hope you got insight from reading it, now let's go back to whole wheat jalebi without sugar recipe. You can cook whole wheat jalebi without sugar using 9 ingredients and 6 steps. Here is how you cook that.
To cook an unforgettable Whole wheat jalebi without sugar, below are the components needed:
- Provide of For jalebi.
- Prepare 1/2 cup of whole wheat flour.
- Get 1/2 cup of curd.
- Take of For syrup.
- Prepare 1/2 cup of rock sugar powder.
- Take 1/4 cup of water.
- Prepare 1 of lemon.
- Provide Pinch of Saffron.
- Provide pinch of Cardamom powder.
After readying the ingridients, now you are ready to prepare your 5-star Whole wheat jalebi without sugar by following the guidances on this section:
- Firstly mix whole wheat and curd together make a thick paste, whip well and keep it aside covered for 8 hours to ferment..
- Then make syrup adding rock sugar and water together and cook until it reaches to a one string consistency. Also add flavoring of your choice. Keep it aside adding a lemon slice in that to prevent crystalization..
- Now pour the jalebi batter in a zip lock bag and cut the corner of the packet. Meanwhile heat oil in medium flame to fry the jalebis..
- Fry for 2-3 mins from both sides. And place the jalebis in syrup for 30 -40 seconds..
- Similarly fry all the jalebis..
- And it's ready :).
In this healthy whole-wheat Irish soda bread recipe, the addition of fruit. Easy whole wheat pancakes recipe that taste great with whole wheat flour, baking powder, butter and egg. In fact, even though we're used to whole wheat ourselves, we prefer using two flours instead of only using whole wheat. The pancakes are a little lighter, fluffy and taste amazing. Pumpernickel and stone-ground whole wheat breads have lower GI scores than regular whole wheat bread because the ingredients go through less processing.
Recipe : Whole wheat jalebi without sugar
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Simple tips to make Whole wheat jalebi without sugar
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