Half an Hour to Preparing Perfect Palak Paneer
Hoping to eat Palak Paneer a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with helpful instructions on producing a Palak Paneer like a famous chef made.
We hope you got benefit from reading it, now let's go back to palak paneer recipe. To make palak paneer you need 8 ingredients and 4 steps. Here is how you achieve that.
To make an extraordinary Palak Paneer, here are the components required:
- Provide 500 gm of palak.
- Provide 200 gm of Paneer.
- Prepare 1 of tomato (finely chopped).
- Prepare 1 of onion (finely chopped).
- Get 5-6 of Garlic (crushed).
- You need 1 of tblspn Green chillies (crushed).
- Get to taste of Salt.
- Get of Ghee to shallow fry paneer.
After readying the components, now you are ready to prepare your tasty Palak Paneer by following the procedures below:
- Blanch the spinach and blend it. Keep paneer ready..
- Take butter and oil together. Once it is hot, add onion and garlic paste. Once it is saute, add tomato..
- Add salt. Mix it well. Add palak puree..
- Let it mix it well. Add paneer. Cook again on low flame for some more time. Serve with Roti or Naan..
Recipe : Palak Paneer
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step by step to make Palak Paneer
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