Reference to Cooking 5-Star Chapata Gosht
Wishing to dine Chapata Gosht a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on preparing a Chapata Gosht like a famous chef made.
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To cook an unforgettable Chapata Gosht, here are the materials required:
- Provide 170 g of mutton boiled.
- Get Half of cup oil.
- Use 1 tsp of salte.
- Provide 1 of tspn wite vinegar.
- You need 1 tsp of rad chillies powder.
- Use 1 of tspn coriander powder.
- Get 1 tsp of Haldi powder.
- Prepare 4 of Kate Howe tomatoes.
- Prepare 4 tsp of tomatoes Puri.
- Take 2 of Curry pata.
- Take 1 of tspn garam masala powder.
- You need 1 tsp of Ginger Garlic paste.
After readying the ingridients, now you are ready to cook your appetizing Chapata Gosht by following the procedures below:
- Mutton ko Maine phly he boiled Kar ky rakha tha bas water or salte Dal Kar boiled Kar Diya tha AP be mutton ko boiled Kary rkha Karo or Enjoy karty raho esi mazedar dish.
- Ak pan main oil Dal Kar garam Kar do or Ginger Garlic paste dal kar halka brown Kar ky Curry pata dal Kar mix Kar do.
- Ab Katy tomatoes dal Kar cover Kar do medium to low flame par 5 min tak.
- Tomatoes be gal gain to us main mutton ke yakhni dal de hai or mutton ko Alag Kar Diya AP ko be yakhni Wala mutton Lena hai bilkul Pani Ni sokhana mutton ko or achy sy mix Kar do.
- Then Add coriander powder rad chillies powder Haldi powder and wite vinegar salte Dal Kar mix Kar do.
- Then Add mutton and tomatoes Puri mix spoon.
- Cover the Cook 15 min medium to low flame par.
- Mutton ko itna Ni pkana hai kiyun ky mutton hamara phly sy gla Howa hai ab mutton kapani sok gya hai to os ko achy sy mix Kar do.
- Mutton hamara ready hai to os main garam masala dal Kar mix Kar do or dish out Kar do.
Recipe : Chapata Gosht
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