Recommendation to Serving Perfect #Jaggery /Nolen gur Sandesh
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To prepare an extraordinary #Jaggery /Nolen gur Sandesh, here are the materials needed:
- You need 1 litre of Full fat milk.
- Get 3 tsp of vinegar.
- Use 2 cup of Nolen gur (date palm jaggery).
- Take of Cherry for decoration.
After readying the components, now you are good to cook your appetizing #Jaggery /Nolen gur Sandesh by following the procedures below:
- Boil milk & when it starts to show bubble add vinegar..
- Drain excess water from paneer..
- Heat ghee in a kadhai & add paneer.After 2 or 3 mins add jaggery..
- Stir it constantly to avoid burning..
- When it will start to leave the side of the kadhai switch off the flame..
- Make it cool & then mash it well..
- Then make sandesh as per your choice..
Recipe : #Jaggery /Nolen gur Sandesh
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