Good Idea to Homemade Perfect Mini Gateaux ❤️
Wishing to eat Mini Gateaux ❤️ a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with clear ways on preparing a Mini Gateaux ❤️ like a famous chef made.
We hope you got benefit from reading it, now let's go back to mini gateaux ❤️ recipe. You can cook mini gateaux ❤️ using 18 ingredients and 12 steps. Here is how you cook it.
To make an unforgettable Mini Gateaux ❤️, here are the ingridients needed:
- Take 3 of egg yolks.
- Get 3 of egg whites.
- Get of Vanilla.
- Use 6 tablespoons of granulated sugar.
- Use 5 tablespoons of sunflower oil.
- You need 1/4 cup of milk.
- Get 1/2 cup of self raising flour.
- Prepare 1 teaspoon of baking powder.
- Prepare 1/2 teaspoon of baking soda.
- You need 1/4 cup of cocoa powder.
- Take 1 pinch of salt.
- Provide of Filling cream.
- Get 300 ml of double cream.
- Take 3 tbs of Nutella.
- Prepare of Chocolate sauce.
- Use 50 g of dark chocolate.
- You need 3 tbs of Nutella.
- Prepare 3 tbs of milk.
After preparing the components, next you are ready to make your 5-star Mini Gateaux ❤️ by following the guidances on this section:
- In the first bowl, using the electric mixer, mix egg whites, vanilla and 2 tbs of sugar untill they become foamy as illustrated in the photo.
- In another bowl mix egg yolks vanilla, salt, 4tbs of sugar, oil, flour.Then add milk gradually..
- Mix both in one bowl.Then divide the mix into two, and pour in 2 (20 cm) trays coated with butter and flour. Put it in the oven at 150 c for half an hour..
- Flip it over and let it cool..
- Prepare the cream by mixing 300 g of double cream, 2 tbs Nutella. Then put in the fridge for 15 minutes..
- Divide each into two layers. And water each with little milk.
- Spread cling film in the tray, put the first layer, add cream and nuts, then the second layer....etc. untill you make 3 layers..
- Cover it with cling film and put in the fridge for 3-4 hours and for better results for a night..
- Prepare chocolate sauce by melting 50 g of dark chocolate with 3 tbs of milk in the microwave. Then add 3 tbs of Nutella and whisk well untill you get the best consistency. You may need to add little bit milk but you have to add gradually and carefully.
- Take it out of the fridge and flip it over, then pour chocolate sauce over it..
- Cut the edges of the cake..
- Then cut the cake into small 12 pieces and decorate..
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Recipe : Mini Gateaux ❤️
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