Fast Guide to Preparing Yummy Gud ka daliya(broken wheat porridge with jaggery)
Hoping to dine Gud ka daliya(broken wheat porridge with jaggery) a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on preparing a Gud ka daliya(broken wheat porridge with jaggery) like a famous chef made.
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To make an unforgettable Gud ka daliya(broken wheat porridge with jaggery), below are the ingridients needed:
- You need 1 cup of - daliya(fine broken wheat).
- You need 3 cups of - water.
- You need 3/4 cup of - jaggery.
- You need 1/2 tbsp of - ghee.
- Use 2 of - cloves.
- You need 2 of - cardamoms.
- Use 1/4 tsp of - nutmeg powder.
- Take 6-7 of - cashews.
- Take 10-12 of - raisins.
- Take 5-6 of - saffron strands.
After readying the components, now you are good to prepare your 5-star Gud ka daliya(broken wheat porridge with jaggery) by following the instructions below:
- Heat the ghee in a pan. Add daliya and roast well till it becomes golden and aromatic..
- Remove from the flame and keep it aside..
- Heat the water in a pan on low medium flame. When it starts boiling add cloves, cardamom and jaggery. Stir occasionally until jaggery completely dissolved in water..
- Now add roasted daliya. Stir well. Add nutmeg powder, cashews, raisins, saffron strain and mix well. Cover and cook for 5 to 7 minutes or till the daliya cooked completely..
- Meetha daliya is ready to serve..
Daliya /broken wheat is made with unrefined wheat so its full of fiber ,vitamins, Iron, phosphorous and minerals. In past few years oats have became very popular world wide and now in India it also become a favorite and popular breakfast Add to Meal Planner. Changed it around to cook it with some…» Broken wheat upma recipe or dalia upma using vegetables. Healthy south indian style dalia makes a nutrious breakfast for everyone. This recipe is just another variation of south Indian upma but made using broken wheat or dalia.
Recipe : Gud ka daliya(broken wheat porridge with jaggery)
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step by step to make Gud ka daliya(broken wheat porridge with jaggery)
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