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Reference to Homemade 5-Star Bakery almond cake (3 pounds)

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Bakery almond cake (3 pounds)

We hope you got insight from reading it, now let's go back to bakery almond cake (3 pounds) recipe. To make bakery almond cake (3 pounds) you only need 11 ingredients and 16 steps. Here is how you achieve that.

To prepare an unforgettable Bakery almond cake (3 pounds), below are the materials required:

  1. Get 375 grm of plain flour (maida).
  2. Use 375 grm of powder sugar.
  3. You need 375 grm of ghee (clarified butter).
  4. Use 9 of eggs.
  5. You need 200 grm of crushed almonds.
  6. You need 1 tbsp of baking powder.
  7. Use 1 tesp of almond extract.
  8. Provide 4 tbsp of jam or honey.
  9. Use 2 tbsp of water.
  10. Take as needed of Crushed sugar puff.
  11. Get of Almonds, for garnish.

After preparing the ingridients, now you are ready to prepare your tasty Bakery almond cake (3 pounds) by following the procedures on this section:

  1. First, heat up the ghee and refrigerate for 20 minutes. Then beat until colour change..
  2. Then add powder sugar..
  3. And beat thoroughly..
  4. Until becomes thick and creamy..
  5. Add eggs and beat on high speed..
  6. One by one.
  7. Add cake flour and beat on low speed or mix with spatula..
  8. Add crushed almonds, baking powder and vanilla extract..
  9. And mix gently..
  10. Pour it into a lineup cake mold..
  11. Bake for 25 to 30 minutes or until done. (temprature 180c).
  12. Cutt on top with sharp knife and flip it out..
  13. Mix jam and water and apply on top..
  14. Set crushed sugar puff on top..
  15. Apply jam and almonds too..
  16. Bakery Almond cake is ready. Enjoy ☺️☺️☺️.

Then top with remaining almond batter and spread until smooth. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. This pound cake is special because it has polenta and almond paste in it. It's great on it's own, luxurious as shortcake, perfect when it's toasted and drizzled with honey. London's Bakery shipped nationwide on Goldbelly.

Recipe : Bakery almond cake (3 pounds)

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